Dunk's Gourmet Mushroom Jerky is handcrafted in small batches, using our time tested recipe and process. Our mushrooms are grown and harvested in the next room from where we make the magic happen to turn them into delicious jerky. 
 
 
Ingredients: Oyster Mushrooms, Soy Sauce (Water, Soybeans, Wheat, Salt, Sodium Benzoate: less than 1/10 of 1% as preservative), Brown Sugar, Worcestershire Sauce (Distilled Vinegar, Molasses, Sugar, Water, Salt, Onions, Anchovies, Garlic, Cloves, Tamarind Extract, Natural Flavorings, Chili Pepper Extract), Pepper Sauce (Distilled Vinegar, Red Pepper, Salt), Liquid Smoke (Water, Hickory Smoke Flavor, Distilled Vinegar, Hydrolyzed Soy Protein, Corn Protein, Sugar, Caramel Color, Spices), Spices.